Montreal Children's Hospital, McGill University Health Center
Food allergies affect between 5-10% of children. Evidence suggests that early interventions may reduce the risk for life long allergies.
New strategies are also being offered for children and adolsecents with food allergies but important limitations remain.
In this talk we will discuss strategies and recommendations for infants and older children for allergy prevention and treatment as well as key age/stage specific advice for children and families living with these allergies
As a result of attending this session, participants will be able to:
08:30 - 10:35
|Plenary - 5||Secondary immunodeficiency with biologic therapies: What every doctor should know||recording scheduled|
11:00 - 12:00
|Managing food allergies in kids - Christine McCusker||Managing food allergies in kids||recording scheduled|